Luxury Horsham Asian restaurant at the M Bar

Asian Fusion Tapas Restaurant

Welcome to our Sabi Restaurant! The Sabi Restaurant at the M Bar is a unique dining experience in Horsham. Serving you the freshest fusion of Asian Tapas food inspired by Chinese, Vietnamese and Japanese cuisine.

Sabi Restaurant at the M Bar logo

Our passionate chefs serve a range of fresh local dishes that can be ordered to share or you may find you want to have our delicious dishes all to yourself! Have a look at our NEW! Menu which offers a range of fish, meat and a wide selection of Vegan and Vegetarian dishes.

Popular Dishes

These are a few of the most popular Asian fusion dishes that we serve, including our Beef Tataki and best-selling Firecracker Chicken. Everything is made fresh to order, made with the highest quality ingredients. 

Smoking beef tartar sushi signature dish at the Sabi restaurant, Horsham.
Dragon sushi roll freshly prepared
Bao buns with chopsticks at the M Bar in Horsham
Sizzling lobster dish

Get in touch!

Please get in touch with our team either via phone or the contact form listed below. We will get back to you as soon as possible!

Sophie Burstow

Meet Sophie Burstow, the visionary co-founder of M Bar. A lifelong resident of Horsham, Sophie’s entrepreneurial spirit ignited at the tender age of 21 when she envisioned a dynamic, chic destination for food and drinks in her hometown. Inspired by her late mother Melanie, who once helmed a bar in Piries Place four decades ago, Sophie channels her legacy into creating a vibrant and stylish establishment. With a fervent dedication to customer satisfaction, Sophie constantly injects fresh ideas into the business, ensuring a warm and inviting atmosphere where delicious food takes center stage. In honoring her mother’s memory, Sophie’s commitment to excellence echoes through every aspect of M Bar – a legacy Melanie would undoubtedly take pride in.

Yoshi Head Chef at the M Bar

Yoshiki Saito

Introducing Yoshiki Saito, the mastermind behind the culinary creations at M Bar. With over 7 years of experience in the kitchen, Yoshiki has honed his skills in the art of fine Asian cuisine, drawing inspiration from his rich Japanese and Filipino heritage. His journey to becoming Head Chef began at Wabi, a prestigious two Rosette fine dining Japanese restaurant in Horsham, where he worked his way up the ranks. Yoshiki’s keen attention to detail, love for vibrant colors, and expertise in crafting intense flavor profiles have culminated in a menu that seamlessly blends traditional tastes with a modern twist.

Cocktail mixologist Benz in a suit

Benz Suwanmongkol

Meet Benz Suwanmongkol, the co-founder of M Bar and our esteemed Cocktail Mixology master! With over 15 years of experience in the hospitality industry, Benz has honed an unparalleled skill for crafting exquisite cocktails. Hailing from Thailand, he infuses our Asian Fusion Concept with his rich heritage, offering a unique blend of original recipes and inspiration. Whether he’s dazzling guests with his flair behind the bar, expertly rolling fresh sushi, or orchestrating the front of house during the peak of the party, Benz’s multi-talented approach ensures an unforgettable experience for all.